Effectiveness of active, inactive and multi-sensory cognitive training in adopting and utilizing the strategies in children with mild intellectual disabilities
The influence of intensification of porkers feeding in the indoor breeding system on the quality of carcase and meat and on the quality of meat products
Paper ID
cep4A
Keywords
pigs; fattening; slaughter value; meat and meat products quality
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Paper ID
oqnog
Keywords
medical tourism, patient tourist, motivations, strategy